Ibyiza byacu:
1. Ikoranabuhanga rikuze nibikoresho byuzuye byo gukora
Ikusanyamakuru rikize kandi rikuze hamwe nuburambe bwo kuyobora
Kandi kwinjiza ibikoresho byuzuye byakozwe byapanze neza ibicuruzwa neza kandi binonosora neza.
Ubwiza na serivisi byuzuye byizewe cyane kandi bishimwa nabaguzi.
2 'Wibande ku bicuruzwa no kugurisha amacupa ya divayi
Uburyo butandukanye bwamacupa ya vino burashobora gutegurwa no gushushanya ukurikije ibyo abakiriya bakeneye
Gutsindira ikizere no gushimwa cyane kubakiriya bacu hamwe na serivise nziza kandi nziza.
Isosiyete izakomeza gukurikiza umwuka w’ibikorwa by "akazi gakomeye, urufatiro rukomeye, ibisubizo bifatika, kandi ntuzigera wibagirwa umugambi wambere".
3 'Ikoranabuhanga rikuze nibikoresho byuzuye byo gukora
Ikusanyamakuru rikize kandi rikuze hamwe nuburambe bwo kuyobora
Kandi kwinjiza ibikoresho byuzuye byakozwe byapanze neza ibicuruzwa neza kandi binonosora neza.
Ubwiza na serivisi byuzuye byizewe cyane kandi bishimwa nabaguzi.
4 'Wibande ku bicuruzwa no kugurisha amacupa ya divayi
Uburyo butandukanye bwamacupa ya vino burashobora gutegurwa no gushushanya ukurikije ibyo abakiriya bakeneye
Gutsindira ikizere no gushimwa cyane kubakiriya bacu hamwe na serivise nziza kandi nziza.
Isosiyete izakomeza gukurikiza umwuka w’ibikorwa by "akazi gakomeye, urufatiro rukomeye, ibisubizo bifatika, kandi ntuzigera wibagirwa umugambi wambere".
Ukeneye guhamagara rimwe gusa, ahasigaye tuzadushyikiriza
Itsinda rikomeye rya serivise kandi ishinzwe nyuma yo kugurisha bituma uhangayika kubuntu.
Kunganira ishusho yisosiyete ishimangira ubuziranenge bwibicuruzwa na serivisi zabakiriya.
Uzuza intego zo hejuru ufite imyifatire mishya nigaragara, hamwe nicyizere.
Isosiyete ni ikigo gishingiye kuri serivisi gikora murwego rwo gupakira ibirahure bya divayi, bitanga ubwoko butandukanye bwamacupa yikirahure yo hagati kandi yohejuru.Isosiyete itanga ibicuruzwa byinshi, bishobora kugabanywamo hafi: amacupa yikirahure yera yikirahure, amacupa yikirahure yera yera, amacupa yikirahure ya opal, amacupa yikirahure yanditse, gutera amacupa yindabyo zitetse, amabara asize amacupa ya glaze, amacupa yindabyo zo mu rwego rwo hejuru. , amacupa akonje, amacupa ya vino yera, amacupa ya vino yamahanga, Amacupa yimboga zuzuye, amacupa y’ibinyobwa, amacupa ya vino yimbuto, amacupa ameze, amacupa yakozwe mu ntoki, amacupa yo mu rwego rwo hejuru, amacupa ya brandi, amacupa ya champagne, amacupa y’amavuta ya elayo, byeri yo mu rwego rwo hejuru amacupa nibindi bicuruzwa.
Twagize udushya dushira mu bikorwa ibikoresho bishya, nk'amacupa y'uruhu, amacupa ya divayi ya zahabu, amacupa ya plastike, n'ibindi bicuruzwa bikozwe mu bikoresho bishya nk'uruhu, ifeza ya zahabu, na plastiki, byakiriwe neza n'abakiriya. imyaka myinshi.
Kubijyanye no guhanga udushya muburyo bwo gushushanya amacupa ya divayi, isosiyete ifite itsinda ryimpano zo gushushanya mu nganda.Hashingiwe ku kwinjiza ishingiro ry’ikoranabuhanga gakondo, ryakoresheje uburyo bwo gushariza kijyambere nko gushushanya no gukora amashanyarazi, gutera feri ya glaze, kubaza no gushushanya, kwigana umuringa w’umuringa, ntibitwara gusa ishingiro ry’ikoranabuhanga rya divayi gakondo, ariko irerekana kandi imiterere yimyambarire yubuhanga bugezweho.Amacupa yumucanga ya zahabu aherutse kwigana hamwe nuducupa twa zahabu yubutabazi afite isura idasanzwe kandi nziza, kandi yamenyekanye cyane nabakiriya kuva yatangizwa.Byemejwe ninganda zizwi.